A legacy-driven agro estate rooted in discipline, sustainability, and modern cultivation.
Rajputra Fungal Farms is envisioned as a modern agro estate rooted in discipline, responsibility, and long-term agricultural vision. Built on heritage values and strengthened by scientific cultivation practices, the estate represents a refined approach to contemporary farming.
Operated under Rajputra Fungal Farms, the estate focuses on climate-controlled mushroom cultivation with a strong emphasis on hygiene, consistency, and sustainable production. Every system is designed to ensure precision, bio-security, and operational reliability.
Located in Village Sisauna-Alampuri, Dhampur (District Bijnor, Uttar Pradesh), Rajputra Fungal Farms reflects a commitment to building high-quality agro infrastructure while contributing responsibly to the rural landscape.
The Rajputra is founded by Shaurya Singh, driven by a clear vision to build a disciplined and future-ready agro estate rooted in responsibility, precision, and long-term sustainability.
With a strong inclination towards modern agricultural practices, the focus remains on creating high-quality infrastructure supported by scientific cultivation methods, hygiene-first operations, and ethical growth.
The intent behind The Rajputra is not short-term production, but the development of a reliable and respectable agro enterprise that contributes positively to rural development while setting benchmarks in controlled-environment farming.
Precision temperature, humidity, and CO₂ management
Strict sanitation and bio‑security protocols
Resource‑efficient and eco‑friendly farming
Consistency, freshness, and food safety
We envision cultivating healthy, pure mushrooms through responsible and disciplined practices, so that every harvest delivers the authentic taste of purity to all.